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For The Talk's Food Festival, Chef, Cookbook Author and “Top Chef Masters” host Curtis Stone stopped by for a Talk Takeaway: Cooking segment. He showed the ladies some of his delicious dishes from his new cookbook, “What’s For Dinner?” Here are the recipes!
Read MoreFor The Talk's Food Festival, chef, best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business, Lidia Bastianich, stopped by for a Talk Takeaway: Cooking segment. Here are the recipes!
Read MoreThese are the recipes featured on Monday’s show with Rick Bayless. His cookbook, “Frontera: Margaritas, Guacamoles and Snacks” is in stores now!
Read MoreFor The Talk's Food Festival, chef and owner of "Sweetie Pie's" soul food restaurants in St. Louis, MO and star of OWN’s "Welcome to Sweetie Pie's," Miss Robbie Montgomery stopped by for a Talk Takeaway: Cooking segment. She showed the ladies some of her delicious soul food. Here are the recipes!
Read MoreRachael Ray joins “The Talk Food Festival” and gives us ways to spruce up those summer staples.
Read MoreFor The Talk's Food Festival, owner of Charm City Cakes West and Duff’s Cakemix in Los Angeles, Duff Goldman stopped by for a Talk Takeaway: Cooking segment. Here are his tips for decorating cupcakes.
Read MoreDr. Tasneem Bhatia, Physician and Contributing Editor for Prevention Magazine joins “The Talk” for our special “Love Your Age” show! Read more for her health tips for women in their 40s, 50s and 60s.
Read MoreFor The Talk's Food Festival, owner of Hanoki and the Bird in Los Angeles and Comme Ça in Los Angeles and Las Vegas, Chef David Myers stopped by for a Talk Takeaway: Cooking segment. Here are his delicious recipes!
Read MoreThese are the recipes featured on Friday’s show with Rocco Dispirito from his cookbook “Now Eat This Italian” in stores now!
Read MoreFor The Talk's Food Festival, Iron Chef Cat Cora stopped by for a Talk Takeaway: Cooking segment. She showed the ladies a spectacular seafood dinner. Here are the recipes!
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