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Talk Takeaway: Cooking with Susan Feniger

Chef Susan Feniger, owner of Border Grill and Susan Feniger's STREET, visited "The Talk" for a Talk Takeaway: Cooking segment. She showed the ladies how to make an Asian-inspired meal. Here are the recipes!

Talk Chow: Chipotle-Bacon Turkey Burger

You've heard that fat equals flavor, and most turkey burgers have neither. Enter the umami-centric flavors of anchovy paste and soy sauce. They give this burger a savory boost and much-needed moisture without making the burger either fishy or salty.

Talk Takeaway: Cooking with Art Smith

Get all the info about the Taking Diabetes to Heart program and read all the recipes found on the show with Chef Art Smith from his new cookbook “Art Smith’s Healthy Comfort” in stores now!

Talk Takeaway: Cooking with Marcela Valladolid

Judge Chef Marcela Valladolid of the new CBS show, “The American Baking Competition” , visited "The Talk" for a Talk Takeaway: Cooking segment. She showed the ladies how to make Strawberry Meringue Cake. Here is the recipe!

Talk Takeaway: Cooking with Guy Fieri

Chef Guy Fieri returns to "The Talk" to share a few of his rockin’ recipes.

Talk Chow: Cabbage and Carrot Herbed Slaw

If you're not a fan of traditional mayonnaise-based coleslaw, this colorful and flavorful version made with red cabbage, carrots, radishes, and herbs, is a delicious alternative