David Tutera's Citrus Shrimp Skewers
Ingredients:
1 lb. peeled and deveined shrimp
3 garlic cloves, minced
⅓ cup lime juice
3 Tbsp. lemon juice
2 Tbsp. of your favorite seasoning mixture (such as Old Bay)
2-3 limes, cut into wedges
2-3 lemons, cut into wedges
Directions: Mix together garlic, juices, and spices in a shallow dish or pan. Toss the shrimp in the marinade, turning to coat, and chill in the refrigerator for 10 minutes. Remove the shrimp from the marinade and thread onto the skewers, alternating with a lemon or lime wedge every one to two shrimps or so. Grill the skewers on a hot grill for about 5 minutes total, turning once. Serve the shrimp still skewered for a perfect cocktail party hors d’oeuvre.